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Nutrition and Food Safety Links

Menus are analyzed using the Nutri Kids software program on a monthly basis. You may contact the School Nurse, Food Service Manager or the Food Service Director with any questions you might have.

Our menus are based on the Dietary Guidelines http://www.doe.in.gov/nutrition for Americans and the My Plate http://www.usda.gov.

All of our Food Service employees must pass a 12-Hour ServSafe Sanitation Course sponsored by the Indiana Department of Education shortly after being hired. Our schools are inspected twice each school year by the Fort Wayne - Allen County Department of Health http://www.allencountyhealth.com/ Rarely do any of our schools have violations of any kind.

Other related links:

Hoosier Healthwise Health Insurance http://www.in.gov/fssa/ompp/2544.htm
Kids Health http://www.kidshealth.org
Children with Diabetes http://www.childrenwithdiabetes.com
Food and Nutrition Information Center http://www.schoolnutrition.org/
Indiana Dietetics Association http://www.eatrightin.org/
American Dietetics Association http://dietitian.com/index.html
USDA Commodities for Schools and Institutions http://www.fns.usda.gov/csfp/commodity-supplemental-food-program-csfp


The USDA is an equal opportunity provider and employer.